In a world that rarely pauses, there is something sacred about creating space for the simple luxuries: a delicate cup of hibiscus tea, the soft crunch of a bear-shaped macaron, and the quiet beauty of one’s own presence.
Fine Dining at Home: My Irresistible 3-Course Experience.
Lately, I’ve found joy in recreating restaurant-style meals at home with flavours I love, ingredients I trust, and the comfort of my own space. Today’s 3-course menu was simple, fresh, and full of flavour. Here’s a little peek into what I made:
Recipe: Easy Homemade Red Velvet Cake With Cream Cheese Icing.
One of the best things about this season is that it allows you to experiment with different kinds of food.
It encourages you to practice baking and pick up new abilities every day. I chose to make a red velvet cake this weekend since I was craving something luxurious and not overly sugary. I don't regret it at all because it was well worth it- after all she is the Queen of Cakes!
Homemade Gluten-Free Chocolate Dipped Strawberries: An Easy Dessert Recipe.
Happy new month LOBers!! lol "not me making up words" for my dear readers. I love anything (vegan/gluten-free/#nottoosugary/#nonfattening/#savemysummerbody) lol and the list goes on.
I am sure you'd also like to wow all of your loved ones with the best and simplest treat especially during the holidays- something like (strawberries dipped in chocolate)!
Trust me it's easy and all you need is fresh berries, melted chocolate, and some time to dip and chill them. I love this because Chocolate-Dipped Strawberries make a beautiful centerpiece for a special event, a classy addition to a dessert platter, or an attractive garnish for a tiered cake.
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